What Is a Scooped Bagel? Las Vegas’ Most Controversial Bagel Trend Explained

A scooped bagel? Love it or hate it, this rising trend is stirring up strong opinions from bagel purists to low-carb fans. At Abel’s Bagels in Las Vegas, we’re keeping it real with handcrafted New York–style bagels—scooped or not. In this blog, we break down what a scooped bagel is, why some people swear by it, and why it’s making waves on social media.

Whether you're in it for fewer carbs, more fillings, or just the crunch—come see why Abel’s is one of the only spots in Las Vegas that lets you have your bagel your way. #ScoopedBagelDebate

Why Are My Bagels Dull? The Shine-Boosting Secrets from Abel’s Bagels. Ever wonder why your homemade or bakery bagels turn out pale or flat instead of glossy and golden? At Abel’s Bagels in Las Vegas, we’ve mastered the shine with traditional New York methods, long fermentation, and just the right boil. Discover the top reasons your bagels might be missing their glow — and how to fix them like a pro.

Discover how Abel’s Bagels is turning one thriving Las Vegas bagel shop into a nationwide opportunity. With faith-based values, old-school craftsmanship, and a system built for success, franchising with Abel’s isn’t just a business move—it’s a calling.

At Abel’s Bagels in Las Vegas, we believe hard work and heart work go hand in hand — but so does the need to reset. Every day, our team hand-rolls, boils, and bakes the best NY-style bagels with care and dedication. But even in the busiest seasons, it’s vital to step outside, breathe fresh air, and reconnect with the beauty around us. Join us as we share a little about why getting into nature isn’t just refreshing — it’s essential for the soul, the spirit, and the small business journey.

Looking for the perfect way to beat the Vegas heat? Abel’s Bagels has you covered with handcrafted, all-natural smoothies made with real superfoods — plus NY-style bagels, breakfast sandwiches, and more. Come see why we’re Southwest Las Vegas’ favorite spot for fresh, feel-good food.

"At Abel’s Bagels, our passion for crafting authentic, New York-style bagels goes beyond great taste—it’s rooted in faith, stewardship, and a commitment to excellence. Our faith-based approach shapes everything we do, from using high-quality, mindful ingredients to fostering a warm and uplifting atmosphere. Just like our hand-rolled, slow-fermented bagels, our mission is built on patience, dedication, and care. Join us as we explore how our beliefs inspire our business and create a meaningful experience for every guest who walks through our doors."

Many wonder, "Why Boil Bagels?"